We cordially invite you to attend

  Workshop on Effective Food Allergen Management

 

 

National Center for Genetic Engineering and Biotechnology (BIOTEC)

National Science and Technology Development Agency (NSTDA)

Ministry of Science and Technology (MOST) in collaboration with

Monitoring and Quality Assurance in the Food Supply Chain (MoniQA Association)

International Association for Cereal Science and Technology (ICC)

Food Science & Technology Association of Thailand (FoSTAT)

Thammasat University (TU)

 

 

Date           2 - 4 April 2012 

 

Venue        Room B-127, BIOTEC Building, Thailand Science Park, Thailand

 

Objective        

·         To review the basics of food allergens

·         To review current food allergens situations

·         To learn good allergen control strategies and management

·         To gain knowledge of verification techniques and allergen assay test kits

 

Target group

·         Industry, Food Manufacturers, Authorities, and Policy Makers

 

Course language: English

 

Number of participants:  Lecture Session: 50 participants

                                       Lecture & Laboratory Session: 30 participants

 

Registration Fee   (includes VAT, lunch, refreshment, workshop materials) 

Lecture session 

·         Thai student                                  1,500 Baht  

·         Thai participant                              2,000 Baht  

·         Foreign participant                            100 USD    

    Lecture & Lab session 

·         Thai student/ Thai participant         4,000 Baht  

·         Foreign participant                            200 USD    

 

Registration deadline:  30 March 2012

 

For more information:  Click here

 

For further information please contact:
Technical Training Unit, BIOTEC 
113 Thailand Science Park, Paholyothin Rd., 
Klong 1, Klong Luang, Pathumthani 12120
Tel: (66) 2564 6700 ext 3379 – 82  Fax: (66) 2564 6574
E-mail: TrainingUnit@biotec.or.th