We cordially invite you to attend
Workshop on Effective Food Allergen Management
National Center for Genetic Engineering and Biotechnology (BIOTEC)
National Science and Technology Development Agency (NSTDA)
Ministry of Science and Technology (MOST) in collaboration with
Monitoring and Quality Assurance in the Food Supply Chain (MoniQA Association)
International Association for Cereal Science and Technology (ICC)
Food Science & Technology Association of Thailand (FoSTAT)
Thammasat University (TU)
Date 2 - 4 April 2012
Venue Room B-127, BIOTEC Building, Thailand Science Park, Thailand
Objective
· To review the basics of food allergens
· To review current food allergens situations
· To learn good allergen control strategies and management
· To gain knowledge of verification techniques and allergen assay test kits
Target group
· Industry, Food Manufacturers, Authorities, and Policy Makers
Course language: English
Number of participants: Lecture Session: 50 participants
Lecture & Laboratory Session: 30 participants
Registration Fee (includes VAT, lunch, refreshment, workshop materials)
Lecture session
· Thai student 1,500 Baht
· Thai participant 2,000 Baht
· Foreign participant 100 USD
Lecture & Lab session
· Thai student/ Thai participant 4,000 Baht
· Foreign participant 200 USD
Registration deadline: 30 March 2012
For more information: Click here
For further information please contact:
Technical Training Unit, BIOTEC
113 Thailand Science Park, Paholyothin Rd.,
Klong 1, Klong Luang, Pathumthani 12120
Tel: (66) 2564 6700 ext 3379 – 82 Fax: (66) 2564 6574
E-mail: TrainingUnit@biotec.or.th